New for food & life-science:
MONOMAGNESIUM CITRATE

We are hap­py to present new in our port­fo­lio mono­mag­ne­sium cit­rate, Mag­ne­sia 416104, which is effi­cient and ver­sa­tile in use. Mono­mag­ne­sium cit­rate, also known as mag­ne­sium hydro­gen cit­rate, is the per­fect source of mag­ne­sium for the for­ti­fi­ca­tion of bev­er­ages like water or fruit juice. It is the ide­al mag­ne­sium com­pound for all food sup­ple­ments that are intend­ed either for direct con­sump­tion as pow­der or liq­uid or that have to be dissolved.

The fine white pow­der, hav­ing a mag­ne­sium con­tent of 8 — 9 %, cap­ti­vates with a pleas­ant fruity-sour taste and is of fast and very good sol­u­bil­i­ty. This makes it the opti­mal raw mate­r­i­al for food sup­ple­ments, reg­u­lar food and food for infants and young chil­dren. It per­fect­ly fits for food for spe­cial med­ical pur­pos­es and total diet replace­ment for weight con­trol. Whether you are look­ing for a source of mag­ne­sium in ready-to-drink bev­er­ages or as a pow­der for use at home: Mag­ne­sia 416104 is a per­fect fit.

You ben­e­fit from the advan­tages of mono­mag­ne­sium cit­rate in sev­er­al ways: In com­bi­na­tion with cit­ric acid the min­er­al mag­ne­sium is present in a very high­ly bioavail­able form. Mag­ne­sium, which is essen­tial for the human organ­ism, can thus be metab­o­lized quick­ly and devel­op its effects. At the same time, the pleas­ant fresh-lemo­ny taste of Mag­ne­sia 416104 ensures that the addi­tion­al use of fla­vors and taste-mask­ing sub­stances in prod­uct devel­op­ment can be reduced. Also acid­i­fiers can be saved. With mono­mag­ne­sium cit­rate, you achieve an opti­miza­tion of bioavail­abil­i­ty, and at the same time, a sav­ing in oth­er com­po­nents. Thus you are tak­ing a step towards more sus­tain­abil­i­ty in production.